INGREDIENTS: Extra Virgin Olive Oil, Black Truffle (tuber melanosporum), flavour.
A great extra virgin olive oil infused with slices of Perigord truffle.
This product is the perfect tool to transform all your dishes into something sublime.
Perfect on top of pasta, risotto, mains, crostini, bruschette, eggs and omelettes, appetisers, stuffing and as a base for all your truffle dishes.
Add it to your salad or mashed potato to make them exceptional.
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